In one bag: Tomatoes
In another bag: Sweet Red & Yellow Peppers
Sweet Corn Garlic New Potatoes
and finally: Lettuce Summer Squash Okra
Sorrel Basil Parsley
Then: Watermelon and Hot Peppers
What a great big harvest this week. Wow!
So, the corn is starting. We have a hot electric fence around it to protect it from night time marauding raccoons and squirrels. This is ‘young’ corn by our standards, so we’re just sending a little bit. It sure is nice and sweet. Next week, barring unforeseen corn tragedy, we’ll send more and it will be more ‘mature’. In our experience, corn is best enjoyed as fresh as possible. If you are not going to eat your corn right away, we think your best bet is to cook it anyway, which holds the corn sugars in their freshest state (they start to turn to starch REALLY FAST, and lose that amazing fresh corn taste).
Do not be amazed when you crack open your watermelon. It’s supposed to be yellow. We love these sweet things! There are two varieties in the garden this year – Early Yellow Moonbeam, and Petite Yellow. They are both delicious, ice box size, melons. We hope you enjoy them as much as we do. There are more standard-colored melons ripening, and a world of cantaloupes as well.
If you are feeling overwhelmed by the sweet pepper situation, you’re not alone. We are too. The best advice I have is to freeze some. It’s so easy (no blanching – just freeze them raw). I highly recommend roasting them, too. The sweetness is intensified, and they freeze well that way too.
Don’t know about your, but we’re ready for a break from the rain. The Fall seedlings are begging to be transplanting, and we need the soil just a hair drier to feel good about getting things done. Hopefully, we’ll be busy at that task this week.
New plantings of summer squash and cucumbers look promising. Beans are struggling with the moisture, but okra is going full blast. The season is turning around – the green of the trees is a little less intense, and now and some trees even look a little orange here and there. Could be Fall approaching.